Kinoko Japanese Restaurant Menu

7/23 Jonson St, Byron Bay NSW 2481, Australia
$$$ Japanese restaurant
(376 Reviews)
Price Range $20–40

Welcome to Kinoko Japanese Restaurant, a beloved gem nestled in Byron Bay. This establishment stands out not just for its inviting atmosphere but for its thoughtfully crafted menu that caters to both traditional and modern Japanese cuisine enthusiasts.

One highlight is the HOSOMAKI ROLLS, offering fresh options like Cucumber and Avocado for vegetarians, while seafood lovers can indulge in Fresh Salmon and Fresh Tuna rolls. For those looking to start their meal, the ZENSAI section features tantalizing dishes such as Karaage Crispy Chicken and Agedashi Tofu, both bursting with flavor.

Complement your meal with a wholesome Miso Soup or vibrant Edamame, ensuring a well-rounded dining experience. Diners rave about the quality and freshness, making Kinoko a staple in the Byron culinary scene. Each visit promises excellent service and delightful dishes that keep patrons returning for more.

SASHIMI

  • Salmon Sashimi
    A$18.00
  • Tuna Sashimi
    A$25.00
  • Kingfish Sashimi*

    *please check availability

    A$27.00
  • Assorted Sashimi
    A$39.00
  • Ginger Sashimi Salmon

    Fresh salmon sashimi with ginger citrus & pickled kombu (GF)

    A$27.00
  • Yuzu Hiramasa Kingfish

    Fresh kingfish with salmon ikura, yuzu jalapeno sauce & daikon horashi

    A$32.00

SUSHI

  • Kingfish Yuzu Kosho (GF)
    A$8.00
  • Fresh Kingfish (GF)
    A$7.50
  • Fresh Tuna (GF)
    A$7.50
  • Spicy Tuna Avocado
    A$7.50
  • Fresh Salmon (GF)
    A$6.10
  • Spicy Salmon (GF)
    A$6.50
  • Salmon & Avocado (GF)
    A$7.00
  • Seared Salmon
    A$7.50
  • Boiled Prawn (GF)
    A$6.10
  • Inari - Tofu Pocket (V)
    A$4.70
  • Tempeh (V) (GF)
    A$6.10

CRISPY SUSHI

  • Spring Rolls
    A$4.70
  • Salmon Tempura
    A$5.50

SUSHI - HOSOMAKI ROLLS

  • Cucumber (V) (GF)
    A$3.70
  • Avocado (V) (GF)
    A$4.70
  • Cooked Tuna (GF)
    A$4.70
  • Chicken Teriyaki
    A$5.50
  • Fresh Salmon (GF)
    A$6.10
  • Fresh Tuna (GF)
    A$7.00

SUSHI ROLLS

  • Avocado, Cucumber, Beetroot & Lettuce (V) (GF)
    A$4.70
  • Cream Cheese, Avocado & Cucumber (Veg)
    A$4.70
  • Cucumber & Avocado (V)
    A$4.70
  • Crumbed Prawn
    A$5.50
  • Cooked Tuna & Avocado (GF)
    A$5.50
  • Tempured Sweet Potato, Avocado & Cucumber (V)
    A$5.50
  • Smoked Salmon, Avocado, Cream Cheese & Cucumber
    A$5.50
  • Chicken Teriyaki & Avocado
    A$6.10
  • Crunch Tuna & Avocado
    A$6.50
  • Kakiage Mixed Vegetable Tempura Roll (V)
    A$6.50
  • Fresh Salmon & Avocado (GF)
    A$7.00
  • Crunchy Chicken & Avocado
    A$7.00

SHIP SUSHI

  • Crab Salad Ship
    A$6.10
  • Cooked Tuna Ship (GF)
    A$5.50
  • Wakame Ship & Green Seaweed (V)
    A$4.70
  • Tobiko Ship
    A$7.00

ZENSAI

  • Karaage

    Crispy chicken fillet served with traditional vinegar sauce

    A$18.00
  • Eggplant Dengaku (V) (GF)

    Miso glazed eggplant strip with togarashi

    A$15.00
  • Agedashi Tofu (V) (GF)

    Crispy silken tofu cubes in kombu broth

    A$15.00
  • Vegetarian Gyoza (Veg) (5 pieces)
    A$15.00
  • Chicken Gyoza (5 pieces)

    Pan fried dumplings with Japanese dipping sauce

    A$16.00
  • Haloumi Cheese Tempura (Veg) (5 pieces)

    Served with tempura sauce

    A$16.00

TEMPURA

  • Vegetable (V)

    (7 vegetable pieces)

    A$17.00
  • Prawn

    (3 prawn pieces + 3 vegetable pieces)

    A$22.00
  • Extra Prawn (Per piece)
    A$4.00

DONBURI

  • Sashimi Donburi

    Rice bowl of today's freshly sliced fish, marinated in zuke soy sauce, sushi vinegar rice, ikura & pickled kombu

    A$35.00
  • Seared Salmon Donburi (GF option)

    Aburi style seared salmon slices, topped with tobiko on sushi vinegar rice, garnished with dried seaweed, alfalfa sprout, mayo & teriyaki sauce

    A$29.00
  • Teriyaki Salmon Donburi

    Salmon with teriyaki sauce, garnished with miso corn, kale salad with sesame dressing, Japanese pickled cabbage & Japanese pickled cucumber

    A$29.00
  • Teriyaki Chicken / Karaage Donburi

    Your choice of teriyaki chicken or karaage chicken, garnished with miso corn, kale salad with sesame dressing, Japanese pickled cabbage & Japanese pickled cucumber

    A$27.00
  • Tofu Donburi (V)

    Crispy silken tofu garnished with miso corn, kale salad with sesame dressing, Japanese pickled cabbage & Japanese pickled cucumber

    A$25.00

RAMEN

  • Chicken Ramen

    Chicken thigh char sui / karaage chicken, bamboo shoot, soft boiled egg & shallots

    A$26.00
  • With Chilli
    A$27.00
  • 1/2 Soft Boiled Egg
    A$2.00
  • Extra Noodles
    A$5.00

SOUP

  • Fish Soup

    Market fish tempura, horashi, broccoli, pickled kombu & beansprout

    A$29.00
  • Vegetable Soup

    Spicy tofu, English spinach, broccoli, shiitake mushroom & bean sprout

    A$26.00

SALADS

  • Kinoko's Green Salad (V)

    Fresh assorted greens, avocado, toasted miso walnuts served with snowpeas & tahini dressing

    A$23.00
  • With Crispy Silken Tofu (V)
    A$25.00
  • With Organic Tempeh (V)
    A$25.00
  • Tuna Tataki

    Seared, thinly sliced tuna layered with enoki mushroom, assorted greens & with the combined flavour of miso & Japanese tahini dressing

    A$27.00

SIDE DISHES

  • Miso Soup
    A$6.00
  • Steamed Rice (V) (GF)
    A$5.00
  • Edamame (V)
    A$7.00
  • Garlic Edamame
    A$8.00
  • Spicy Edamame
    A$8.00
  • Side Salad (Veg)
    A$9.00